BURHANUDDIN, R. A.; HESTI, S.; B, N. C. Promotion Strategy in Maintaining The Existence of Pi Nadar Floating Restaurant. AICCON, [S. l.], v. 1, p. 229–240, 2024. Disponível em: https://journal.rc-communication.com/index.php/AICCON/article/view/147. Acesso em: 27 nov. 2025.